Flexible Packaging for Meats & Proteins
Fresh meat like ground beef, bone-in cuts, and poultry have a high risk of perishability. Therefore, these products demand the highest performance level and freshness protection. ABX delivers this critical requirement with high barrier flexible packaging, available in low seal or lock seal. Our horizontal form fill seal packaging for steak, poultry, and other proteins provides excellent oxygen transmission rates (OTR) and moisture vapor transmission rates (MVTR).
UltraFilm Forming and Non-Forming materials provide:
- “Ultra” Performance for deep draw forming and high abuse applications like hamburger patties and meat sticks.
- Cost Savings by eliminating material and processes for meat processors to wrap their bone-in cuts with an added protective layer.
- Sustainable solutions by offering enhanced barrier properties at lower thickness levels, reducing the amount of plastic going into our landfills.
Trust ABX packaging to protect the quality of perishable meats, all while maintaining the visual appeal consumers demand.